Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, frankenstein spaghetti and chicken bake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mix chicken, cream of mushroom soup, and cream of chicken soup into spaghetti. Easy baked spaghetti squash recipe with chicken, parmesan, and fresh lemon. Plus, tips for cutting, baking, and microwaving spaghetti squash.
Frankenstein spaghetti and chicken bake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Frankenstein spaghetti and chicken bake is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook frankenstein spaghetti and chicken bake using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Frankenstein spaghetti and chicken bake:
- Make ready breading for chicken breast
- Make ready 1/2 cup all-purpose flour
- Make ready 1 tbsp oregano
- Prepare 1 tsp garlic powder
- Get 1 tsp adobo seasoning
- Prepare 1/2 cup bread crumbs
- Take 1 packages boneless chicken breast
- Get 2 cup ricotta cheese
- Take 1 box angel hair spaghetti
- Prepare 1 1/2 can tomato sauce
This Baked Spaghetti with Chicken is a fab slimming-friendly pasta dinner to have in the colder months whether you're counting calories or following a diet How do I reheat Baked Spaghetti with Chicken? Slice your spaghetti squash in half lengthwise and scoop out the seeds. For the full Parmesan Lemon Baked Spaghetti Squash with Chicken with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Spaghetti is baked with chicken in a tomato-based pasta sauce.
Steps to make Frankenstein spaghetti and chicken bake:
- Put water in a pot set to.boil, then place in spaghetti. Boil until.soft about 12 minutes on medium heat.
- Wash chicken breast, then cut up in pieces
- Put olive oil in frying pan, to heat up
- Coat cut up chicken in the breading mixture. Then place in pan to fry
- Pour 1 1/2 bottles of your favorite tomato sauce in a casserole dish.
- Once spaghetti is done, put in strainer, then add pasta to the casserole dish with the sauce. Lightly mix.
- After frying chicken, place on a plate with paper towels to soak up access grease. Add to sauce and spaghetti.
- Mix chicken evenly throughout spaghetti and sauce.
- Spread the ricotta cheese on top on the dish, flattening it evenly covering the top, lastly add oregano on top to season.
- Bake in oven for 25 minutes at 350°F.
It's a fantastic meal to share with the family. Homemade chicken spaghetti casserole is a great, cheesy casserole that will become a family favorite. I have tried other baked spaghetti recipes before, but the recipes always had too much pasta that was mushy. And most of them used a jar of sauce or cream sauce. In this spaghetti bake, everything can be prepped completely ahead of time, and you just pop it in the fridge to bake later or the next day.
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