Chicken Sausage Spag
Chicken Sausage Spag

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken sausage spag. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Sausage Spag is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Sausage Spag is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have chicken sausage spag using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sausage Spag:
  1. Take 5 pcs sliced chicken sausage
  2. Make ready Half cup minced pork
  3. Prepare Half onion, minced
  4. Get Spaghetti pasta
  5. Prepare Dried basil
  6. Take Pasta sauce

One problem: slicing raw sausage is difficult and the sausage oozes out of the casing. This pasta with chicken sausage dish is my go-to dinner when I need an easy dinner. Depending on the amount of time I have to prepare dinner, I may throw in some diced peppers and zucchini to make it more filling. Cook spaghetti in same chicken broth until al dente.

Instructions to make Chicken Sausage Spag:
  1. Boil water in a pot then boil pasta until half done, rinse and set aside. Heat wok and add cooking oil. Saute onion until it becomes translucent. Then add minced pork, cook it until golden brown. Then add the sausage and the sauce. Simmer it then pour the cooked pasta. Mix well and season it according to your taste

Place mixture in casserole pan and top with remaining sharp cheddar. Delicious and just happy I got my box this week! New comments cannot be posted and votes cannot be cast. Boil water in a pot then boil pasta until half done, rinse and set aside. Saute over medium-high heat til the chicken is cooked through and sausage begins to brown around the edges.

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