Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, peri chicken with peri rice. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Peri chicken with peri rice is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Peri chicken with peri rice is something that I have loved my whole life.
Peri Peri Chicken: Peri Peri Chicken With Peri Peri Sauce and addition of Peri Peri Rice has awesome kind of proper meal to make at home. Heat the oil and butter, add the onions and fry until translucent. Then add the garlic followed by the chopped green pepper.
To begin with this recipe, we have to first prepare a few ingredients. You can have peri chicken with peri rice using 33 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peri chicken with peri rice:
- Prepare For chicken marination
- Take 500 gm chicken boneless cut in small cubes
- Take 2 tbsp yogurt
- Get 1 tbsp ginger garlic paste
- Take 1 tsp coriander powder
- Make ready 1 tsp tandoori masala
- Get 1 tbsp ketchup
- Make ready 2 tbsp peri peri sauce
- Prepare Half tsp salt
- Get 2 tbsp lemon juice
- Get For sauce
- Get 1 tbsp Ghee
- Prepare 2 tbsp Oil
- Prepare 2 onion roughly chopped
- Get Half capsicum roughly chopped
- Prepare 1 green chilli roughly chopped
- Prepare 1 tbsp ginger garlic paste
- Make ready 1 tbsp peri sauce
- Get 1 tbsp ketchup
- Take 2 tomatoes roughly chopped
- Get 1 tbsp tomato paste
- Make ready 1 tsp cornflour dissolves in 1tbsp water
- Get to taste Salt
- Take For peri rice
- Take 3 cups rice boiled
- Make ready 3 tbsp ghee
- Prepare 3 tbsp oil
- Take 1 onion roughly chopped
- Make ready 1 tbsp ginger garlic paste
- Take 1 capsicum roughly half
- Take 3 tbsp peri sauce
- Get 2 tbsp ketchup
- Prepare 3 tbsp soyasauce
Cook on medium heat till the chicken softens. Peri Peri Rice: Soak the rice in water for a while. Add olive oil in a pan. Saute fry onion and garlic in a pan.
Instructions to make Peri chicken with peri rice:
- For chicken : marinate chicken with the given above marination ingredients for atleast 1 hour. Cook in a wok on slow Flame till chicken tender and dry. Keep aside.
- For sauce: melt ghee in a wok. Add in oil then add onion. Fry till translucent.
- Add ginger garlic paste, tomatoes, capsicum and green chillies. Cook. Add tomato paste, ketchup and peri sauce and cook. Now add cooked chicken and mix well.
- Lastly add dissolves cornflour and mix well. Peri peri chicken is ready.
- For peri peri rice: In a wok melt 3tbsp ghee in 3tbsp oil, add in 1 chopped onion and fry till translucent. Add 1tsp ginger garlic paste, half capsicum and fry for 2 minutes. Add 3tbsp peri sauce and 2tbsp ketchup.
- Cook for few minutes. Add in boiled rice and mix well. Add 3tbsp soyasauce and mix well. Cook for another 5 minutes. Peri rice is ready to serve.
This Peri Peri Chicken is juicy, spicy and so flavourful! I'll show you how to make Peri Peri sauce from scratch too (better than Nandos!). I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in super quick time! A quick and easy Peri Peri Chicken, Spicy Rice & Salad recipe, from our authentic Mediterranean cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
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