Quick Chicken Carbonara with Asparagus πŸ˜€
Quick Chicken Carbonara with Asparagus πŸ˜€

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quick chicken carbonara with asparagus πŸ˜€. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quick Chicken Carbonara with Asparagus πŸ˜€ is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Quick Chicken Carbonara with Asparagus πŸ˜€ is something that I’ve loved my entire life.

This healthy chicken carbonara dish is not only absolutely delicious, it's also lower in fat and calories than traditional pasta carbonara. Quick Chicken Carbonara with Asparagus ? step by step. Boil the pasta then drain and set aside.

To begin with this particular recipe, we must prepare a few ingredients. You can cook quick chicken carbonara with asparagus πŸ˜€ using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick Chicken Carbonara with Asparagus πŸ˜€:
  1. Take 2 chicken breasts
  2. Make ready 310 grams Carbonara Sauce
  3. Prepare 1 bunch Asparagus cut into thirds
  4. Prepare 2 cup pasta
  5. Take 1 tbsp grated parmesan cheese
  6. Get 1/2 tsp Black Pepper
  7. Prepare 1/4 cup Double cream

Add remaining oil to the skillet. Bring a large pot of salted water to a boil. In a large pot of salted boiling water, cook pasta according to package directions until al dente. In a large bowl, beat together the eggs and cheese.

Instructions to make Quick Chicken Carbonara with Asparagus πŸ˜€:
  1. Boil the pasta then drain and set aside
  2. Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins.
  3. Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins.
  4. When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper.
  5. Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min.
  6. Serve with parmesan cheese sprinkled on top.

In a large pot of boiling, salted water, cook the pasta until al dente, adding the asparagus during the last minute of cooking. Add the hot pasta and asparagus to egg mixture; toss to coat. This chicken and asparagus stir fry is chicken breast pieces and fresh asparagus, cooked to perfection and coated in a savory sauce. This asparagus stir fry is the best possible way to showcase this spring time veggie! Serve it over steamed rice for a complete meal.

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