Quick and Easy Spicy Chicken Strip Tacos
Quick and Easy Spicy Chicken Strip Tacos

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, quick and easy spicy chicken strip tacos. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick and Easy Spicy Chicken Strip Tacos is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Quick and Easy Spicy Chicken Strip Tacos is something that I have loved my entire life. They are nice and they look wonderful.

Quick and Easy Spicy Chicken Strip Tacos. Here is how you cook it. Easiest Way to Cook Perfect Our Family's Toasted Onigiri.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick and easy spicy chicken strip tacos using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Spicy Chicken Strip Tacos:
  1. Get 2 chicken strips, cooked and cut into smaller strips
  2. Get Lettuce / Tomatoes
  3. Make ready Drizzle of Hot wing sauce
  4. Prepare Shredded cheddar cheese
  5. Make ready 1 taco shell
  6. Make ready Sour cream

Season chicken with chili powder mixture. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. We have tacos at least once a week because of how easy they are to make and how flavorful they are. Ok, I realize the title of says "spicy" but they are very easy to adjust to your needs.

Steps to make Quick and Easy Spicy Chicken Strip Tacos:
  1. Add some lettuce and tomatoes to the bottom of your taco shell…..
  2. Place your cut up chicken strips onto the lettuce and tomatoes…..
  3. Drizzle some hot wing sauce over your chicken strips……
  4. Place a small amount of shredded cheddar cheese on top of your chicken taco šŸŒ®…….
  5. Add a dollop of sour cream on top……
  6. Serve and enjoy šŸ˜‰!!!!

Place egg in a shallow bowl. In another shallow bowl, combine the bread crumbs, salt and pepper. Dip chicken in egg, then roll in bread crumb mixture. Serve on tortillas with cheese and optional ingredients if desired. In a large skillet over medium heat, heat oil.

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