Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled chicken & peach salad w/ sweet tea vinaigrette. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Grilled chicken is one of our favorite things to eat during the summer. It's got a great, lightly charred flavor and pairs perfectly with all our favorite seasonings. Take chicken outdoors with these yummy grilled chicken recipes.
To begin with this particular recipe, we have to prepare a few components. You can have grilled chicken & peach salad w/ sweet tea vinaigrette using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:
- Make ready Salad
- Take 1 each chicken breast
- Take 1 tbsp olive ol
- Get 2 each fresh peaches
- Prepare 1 arugula, or any salad greens
- Prepare 1/3 cup blue cheese crumbles
- Take 1/3 cup toasted pecan pieces
- Get 1 salt & pepper
- Make ready Sweet Tea Vinaigrette
- Get 1 cup sweet tea
- Make ready 2 tbsp apple cidar vinegar
- Prepare 1/3 cup canola oil
- Take 1/4 tsp Dijon mustard
Chicken marinated with lemongrass and grilled. Garnish with rice paper, lettuce, cucumber, bean sprouts, mint. All the grilled chicken recipes you need, from barbecued wings to beer-can chicken to spicy Nothing is more peak summer than chicken charring on a smoking grill, a cooler stacked with adult. Enjoy grilled chicken breasts, marinated kebab skewers, burgers and more with our range of delicious recipes.
Steps to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:
- Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese.
- Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake.
- This is also great with grilled shrimp!
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