Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker buffalo chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Buffalo Chicken Sandwiches Slow Cooker Buffalo Chicken Sandwiches. Add hot sauce, chicken broth, Ranch mix, and brown sugar and toss to coat. Forget the wings and make a big batch of shredded slow cooker buffalo chicken.
Slow cooker Buffalo chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Slow cooker Buffalo chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook slow cooker buffalo chicken using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Slow cooker Buffalo chicken:
- Make ready 1 chicken cut up
- Take 2 teaspoons garlic powder
- Get 1 teaspoon cayenne pepper
- Get 4 tablespoons coconut aminos
- Make ready 8 tablespoons coconut oil
- Take 1 1/3 cups Frank's red hot sauce
Chop up leftover roast or grilled chicken to use in this dip. Keep slow cooker on Warm heat setting for a party so guests can serve themselves warm fresh dip straight from the slow cooker. Serve food directly from the lined slow cooker. Once your slow cooker cools, remove the liner and throw away for easy clean up.
Steps to make Slow cooker Buffalo chicken:
- Put chicken in slow cooker.
- In sauce pan on medium-high heat combine hot sauce, coconut oil, coconut aminos, garlic powder & cayenne pepper. Stir and heat until mixed.
- Pour sauce over chicken in slow cooker.
- Cook 4-6 hours on low.
- Remove and shred with 2 forks.
- Return chicken to slow cooker on warm until ready to serve.
- Serve chicken in baked sweet potatoes & drizzle with Ranch Dressing.
In a large bowl, mix chicken with bread crumbs, egg, garlic, chives and cayenne until completely combined. Remove the chicken from the crock pot and shred it, using two forks. Add the shredded chicken back to the slow cooker, add the ranch mix and the butter, and stir until the butter is melted and ingredients are well-mixed. This slow cooker buffalo chicken is so easy to make and only requires four very simple ingredients. After roughly six hours of cooking, the chicken will be deliciously tender and coated in a slightly spicy sauce that has a ton of flavor.
So that is going to wrap this up with this special food slow cooker buffalo chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!