Steamed Moist Chicken in a Microwave
Steamed Moist Chicken in a Microwave

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed moist chicken in a microwave. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

We all know that chicken breast is good low fat protein sauce, but cooking it is little tricky, if you want it moist and tender. Microwave the chicken until it is hot and steaming. Warm Up Chicken in the Oven.

Steamed Moist Chicken in a Microwave is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Steamed Moist Chicken in a Microwave is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have steamed moist chicken in a microwave using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed Moist Chicken in a Microwave:
  1. Take 1 Chicken tenderloin
  2. Make ready 1 tbsp Sake (water)
  3. Get 1 tbsp Olive oil
  4. Get 1 dash Salt and pepper

But when I put it in the fridge for work the next day and microwave it, it comes out dry and tough and tastes like crap. Any ideas how to reheat chicken in a microwave. Whenever I mentioned shredded chicken in a recipe I will get several messages asking me how I do Today we are going to talk about how to cook chicken in the microwave, the quickest way to do it. This will help create a steam bath for the chicken.

Steps to make Steamed Moist Chicken in a Microwave:
  1. Place the chicken tenderloin on a plate. Marinate with sake, olive oil, salt and pepper. Tightly cover with plastic wrap, and microwave for 1 - 2 minutes at 500 W.
  2. After microwaving, it's easy to tear it apart by hand. I used this chicken for fresh spring rolls. - - https://cookpad.com/us/recipes/151309-easy-steamed-chicken-and-vegetable-fresh-spring-rolls
  3. You can use this chicken in many different dishes such as udon noodles and pho.
  4. These are my recipes. Bread, sesame cookies, dumpling wrappers, risotto - - https://cookpad.com/us/recipes/155134-tomato-risotto-from-uncooked-rice - https://cookpad.com/us/recipes/151304-easy-crispy-seame-cookies - https://cookpad.com/us/recipes/146654-easy-handmade-gyoza-and-wonton-skins - https://cookpad.com/us/recipes/156965-easy-fluffy-corn-and-mayonnaise-bread

Cook in the microwave on high for about about. Pour the water into a microwave-safe casserole dish, and place in the microwave. Stir in bouillon cubes, butter Like another reviewer I also used this method/recipe to cook chicken needed for another recipe.this is the first time I have ever cooked chicken in the. This is a quick and easy microwave recipe for chicken that keeps in lots of flavour and moisture. You can adjust the herbs to whatever you want.

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